Frequencies & Fragrances was the theme of a night of broadcasting at Datscharadio, which took place in an allotment colony in the south east of Berlin (rather than at its regular venue of Gabi Schaffner’s own datscha). We brought along a present from the Mosel in the form of an on-air wine tasting featuring six of the most remarkable Rieslings we could get our hands on, plus recorded interviews focusing on the issue of smell with the respective winemakers. While the entire 2-hour midnight tasting is probably better left to the imagination, the unconventional interviews could be of wider interest as well as pricking up the ears of wine nerds. Half are in German, half in English, and they can be found here:
The night’s events were many and varied, with a whole host of acts approaching the topic of fragrance from various angles. Towards the early morning hours Sarah and Kate Donovan joined forces for an impromptu reading of a story by Gabi Schaffner.
The photos for this post were taken from the Datscharadio website, which features a much more detailed report of the the proceedings.